Jerk chicken, rice & peas and plantains on a wooden board
Jamaican · Haitian · Caribbean

Authentic island flavor in every bite.

Made-from-scratch jerk, curry, oxtail & griot — slow-cooked the way Auntie taught us. Right here in San Jose.

Jerk Chicken Oxtail Curry Goat Griot Plantains Rice & Peas Patties Sorrel
Jerk Chicken Oxtail Curry Goat Griot Plantains Rice & Peas Patties Sorrel
Jerk Chicken Oxtail Curry Goat Griot Plantains Rice & Peas Patties Sorrel
From our kitchen

House favorites.

Beef Patty$5.5

Beef Patty

Minced beef marinated in Jamaican herbs and spices in a savory, flaky pastry crust.

Bang Bang (Griot / Fried Pork)$22

Bang Bang (Griot / Fried Pork)

Fried pork marinated in authentic Haitian herbs and spices, served with white rice & black beans, fried green plantains, and pickled slaw.

Bolt (Jerk Chicken)$20

Bolt (Jerk Chicken)

Pimento-smoked marinated jerk chicken served with rice & peas, sweet plantains, and pickled slaw.

Cool Runnings (Curry Chicken)$20

Cool Runnings (Curry Chicken)

Curry chicken served with white rice or rice & peas, fried sweet plantains, and pickled slaw.

Our story

Come for the cuisine. Stay for the culture.

Island Taste is a love letter to the Caribbean — born from family recipes between Kingston and Port‑au‑Prince. Every jerk rub is hand-blended, every pot of oxtail simmered low and slow, and every plate carries a little bit of home.

Read our story
Chef plating Caribbean food
made with love
Caribbean catering buffet spread with jerk chicken, rice and plantains
Catering

Feed the whole crew.

From corporate lunches to backyard weddings, we bring the island vibes to your event. Trays from 10 to 500 guests.

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Reviews

Loved by the neighborhood.

"Best jerk chicken in San Jose. Period. The smoke, the heat, the rice and peas — perfection."

Marcus T.

"Catered our office event for 80 people. Everyone raved about the oxtail and the plantains were gone in minutes."

Aisha P.

"The griot transports me right back to my grandmother's kitchen in Port‑au‑Prince. Truly authentic."

Daniel L.

@islandtastegrill

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